NYT Op-Eds (3)
Cutting Costs the Montana Way, by Brian Schweitzer
“Lessons from ranchers on managing money.”
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Engineering Food for All, by Nina V. Fedoroff
“Regulators are stifling innovation.”
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The Question-Driven Life, by David Brooks
“Philip Leakey’s curiosity fair.”
This entry was posted on Friday, August 19th, 2011 at 10:22 AM and filed under Economics, Food-related, Human Interest, Philosophy, Politics, Science, Technology. Follow comments here with the RSS 2.0 feed. Skip to the end and leave a response. Trackbacks are closed.
