[Mb-hair] Monkying around ...

Gerald Gerald dekuyper at sbcglobal.net
Mon Jun 6 11:00:39 PDT 2005


The alternative to genetically modified, poisoned and
irradiated food is organic food. It is no surprise
that the organic foods movement is growing by leaps
and bounds.
 
The Whole Foods Markets chain, for example, the
largest buyer of organic produce in the U.S., has
continually expanded to serve 40% more customers per
year, every year, for the last ten years.

 Organic fruits and vegetables contain twice the
beneficial trace minerals, according to a 1993 study
in the Journal of Applied Nutrition comparing organic
to conventional produce.

 And that's not even the important difference. The
amount of life energy in fresh organic fruits and
vegetables compared to conventional ones is like the
difference between night and day. You can see the
difference show up in Kirlian energy photography, or
you can ask a monkey.

Really! In 2002, keepers at a Copenhagen zoo began
offering 10% organic fruits to animals. The
chimpanzees surprised the keepers by actively choosing
organic bananas over the conventional ones with
pesticides. Furthermore, when they had organic bananas
to eat, the chimpanzees would eat the skins as well,
but they would take the peel off the  conventional
bananas before eating them! As you can tell, those
chimps don't monkey around when it comes to organic
bananas!




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